Blue mussels collected on 6/15/2023, were way above the FDA limit for safe consumption of 80 μg/100g.
Is there something that would cause fingers to tingle or swell after touching the mussels and clams?
Regional monitoring program notifies shellfish harvesters of an upward trend in concentrations of PSP.
Extremely high PSP levels
Unusually high PSP toxin levels making shellfish unsafe to eat.
High PSP in clams - Sand Point, Alaska, USA
High PSP level in Sand Point, Alaska
The paralytic shellfish poisoning (PSP) results for Sand Point, Alaska (butter clams collected 1/5/2015) had PSP toxin levels of 112 micrograms/100 grams.
High PSP in clams
Persistently high levels of PSP recorded in the Shumagin Islands.
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